Wild Honey St James · Pall Mall

Christmas & New Year Dining in London 2026

Celebrate the festive season at Wild Honey St James with Michelin-starred cuisine, seasonal British produce and French artistry.

Red Michelin star logo icon 500x500 pixels for Wild Honey Michelin Star Restaurant in London

A Seasonal Welcome

“The festive season at Wild Honey St James is a celebration of winter’s finest local harvest, reimagined with French technique and heartfelt hospitality. We invite you to gather around our table and make this holiday truly unforgettable.”

– Chef Anthony Demetre –

Festive Dining Experiences

The Celebrations

Christmas Eve Dining

24 December

Choose between a pre-theatre menu or an unhurried Christmas Eve dinner, both featuring three courses of Michelin-starred cuisine and a glass of Laurent-Perrier Champagne.

Pre-theatre: 5pm – 6:15pm | £79 per person
Dinner: 5pm – 9:15pm | £129 per person
Children’s menu: £65

Christmas Day Dining

25 December

Celebrate Christmas Day with five courses of Michelin-starred dining, showcasing seasonal produce and accompanied by a glass of Laurent-Perrier Champagne.

Reservations: 12:30pm – 8:30pm
Adult menu: £275 per person
Children’s menu: £95

New Year's Eve Celebration

31 December

Choose from three distinctive New Year’s Eve experiences, from pre-theatre dining to a six-course late celebration with live entertainment.

Pre-theatre: 5pm – 6:15pm | £79
Early dinner: 6:15pm – 7:45pm | £199
Late dinner: from 7:45pm | £339

The Cellar & Bar

The Art of the Perfect Pour

Begin your evening with one of our bespoke cocktails, individually crafted by the Wild Honey Bar team with balance, precision and character.

At the table, our sommelier can guide you through carefully selected wines or create a bespoke wine pairing to complement Chef Anthony Demetre’s seasonal festive menus.

The Festive Atmosphere

Gifting

The Gift of Fine Dining

Share the Wild Honey St James experience with curated monetary and dining vouchers.

Private Events

Private Dining & Festive Gatherings

From intimate group dinners to exclusive restaurant buyouts, our team crafts festive gatherings with bespoke menus, curated wine pairings and the discreet warmth of a Michelin-starred dining room on Pall Mall.

FAQs

Wild Honey St James will host Christmas Eve Dining on 24 December, Christmas Day Dining on 25 December and three New Year’s Eve experiences on 31 December 2026. Each experience features Michelin-starred cuisine, seasonal produce and Laurent-Perrier Champagne.

Explore the Christmas Eve menus

Christmas Eve begins with a three-course pre-theatre menu from 5.00pm, with the last reservation at 6.15pm, priced at £79 per person. A three-course Christmas Eve dinner is available from 5.00pm, with the last reservation at 9.15pm, priced at £129 per person. Both adult menus include a glass of Laurent-Perrier Champagne. A three-course children’s menu is available for £65.

Explore the Christmas Eve menus

Christmas Day features a five-course Michelin-starred menu with a glass of Laurent-Perrier Champagne, priced at £275 per person. Reservations are available from 12.30pm, with the last reservation at 8.30pm. A three-course children’s menu is available for £95.

Explore the Christmas Day menu

Choose from three New Year’s Eve experiences: a three-course pre-theatre menu from £79 per person; a four-course early dinner from £199 per person; or a six-course late dinner with live entertainment from £339 per person. The pre-theatre and early dinner menus include a glass of Laurent-Perrier Champagne, while the late dinner includes two glasses.

Compare the New Year’s Eve menus

Children’s menus are available for selected Christmas Eve, Christmas Day and New Year’s Eve experiences. If you have allergies, intolerances or other dietary requirements, please provide full details when booking so our team can advise you. Please be aware that wild game may contain shot and menus may change according to seasonal availability.

Full prepayment is required when booking, and a 48-hour cancellation policy applies to the festive experiences. Menu prices include VAT, and a discretionary 15% service charge will be added to the final bill. Reservations are essential.

Private Dining Room Contact

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